by nwdp | Jun 21, 2021 | This week, Uncategorized
Tom Zaab Ingredients Galangal 4-5 pieces. Lemongrass 2 stalks. Kaffir Lime Leave 5 leaves. Shallot 2-3 shallots. Grilled pork 80 g. Tomato 1 tomato. Saw Coriander 1-2 stalks. Fish Sauce 3 tbsps. Lime Juice 1-2 tbsps. Tamarind Paste 1 tbsp. Sugar 1/2 tsp. Chili flake 1...
by nwdp | Jun 21, 2021 | This week, Uncategorized
Stir-Fried Chicken Breast with Red Chilli Paste The smell of chilli paste when you start heating it up with oil ~ Yum Yum! If you are looking for healthy food and also love Thai food so much, I believe this dish is perfect for you. ^.^ Ingredients Chicken breast 200...
by nwdp | Jun 21, 2021 | This week, Uncategorized
How to Make Delicious and Healthy Spring Rolls This is another delicious starter for you to cook for your friends. If you visit Thailand or South East Asia you will find spring rolls everywhere especially in street food markets. Here I will show you how to make...
by nwdp | Jun 21, 2021 | Uncategorized
Moo Satay with Peanut Sauce This is one of the best starters you will find in restaurants from all parts of the world, and it is served with peanut sauce. I could snack on it all day, haha! Let me show you the easiest way to make it! Ready? 😀 Ingredients (Satay)...
by nwdp | Jun 21, 2021 | Uncategorized
Fried-Sambal Chicken I love all Asian food, so today I will show you how to make a Malaysian dish called Sambal Chicken. It is very easy to cook and I can’t stop eating it! XD Ingredients Chicken wings 500 g. Malaysian sambal chili paste 1 tbsp. Brown sugar 1 tbsp....
by nwdp | Jun 21, 2021 | Uncategorized
Ingredients Bread 6 slices of bread. Minced pork 300 g. Egg 1 egg. Coriander root 1 root. Garlic 2 clove. Black pepper 1 tsp. Soy sauce 1 tbsp. Salt 1/2 tsp. Coriander (garnish) Instructions Make the paste, mash all the coriander root, garlic and black peppers...
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