Chicken biryani

Chicken biryani

Ingredients Biryani rice Rice 300 g. Water 3 ½ cups. Saffron 1 tsp. Butter 60 g. Minced garlic 10 cloves. Chicken marinade Cinnamon 2 cinnamons. Cardamom 6 cardamoms. Clove 6 cloves. Cumin 1 tsp. Coriander seed 1 tsp. Turmeric powder 1 tsp. Curry powder 2 tsps. Pepper...
Chiang Mai tomatoes chili dip

Chiang Mai tomatoes chili dip

Nam Prik Ong. Chilli paste is one of the indispensable side dishes for Thai cuisine. Chilli paste is usually paired with vegetables. It is so hard for you to avoid not seeing the chilli deep or chilli paste because it’s everywhere in Thailand. Like we mentioned...
Stir fried pork with garlic

Stir fried pork with garlic

Garlic Pork for garlic lovers If you love garlic and Asian food, this will be the most delicious and easy dish for you to cook! Everything is so quick and easy, but there are a few tricks to making it. Ha! Let me tell you how. 😀 Ingredients Pork or chicken or seafood...
Aeb Pla

Aeb Pla

AEB “Aeb ” is a local Northern food that is very very easy to find. If you come to the north of Thailand whether Chiang Mai, Chiang Rai, Lamphun, Mae Hong Son, wherever you are in the north. It’s usually available for sale almost everywhere....
post4

post4

Early Morning with Thai Style Rice Soup and Pork Ribs 😉