Roasted Chicken with Special Thai Herbs
Thai people love grilled chicken so much! And if you love the smell of Thai herbs, this will be the best answer for you! Let’s start together! >,<
YOUTUBE : https://www.youtube.com/watch?v=vzKryaN44ss
Ingredients
Chicken thigh 1-3 thighs
Coriander Seeds 1 tsp
Black Pepper 1 tsp
Chopped Lemongrass 1 stalk
Garlic 3-4 cloves
Turmeric 1 tsp
Coriander Root 1-2 roots
Palm Sugar 1 tblsp
Fish Sauce 1 1/2 tblsp
Instructions
To make the marinade paste, put coriander seeds, black pepper, chopped lemongrass, turmeric, coriander root into the mortar, then pound it all together before adding palm sugar and fish sauce.
Cut the chicken thigh along the bone, and marinate with the paste that has made earlier.
Leave it for at least 1 hour.
Place the marinade chicken over the charcoal grill and cook it until done (medium-heat). Ideally crispy outside and cooked all the way through.
Serve it with sticky rice and sweet chilli sauce.
